I found this recipe in my Country Heat eating plan and it’s become a regular. It’s something different, it’s super easy, and it’s protein-veggies-carb all in one pan. We will have it for dinner paired with a salad. Or I’ll make a big batch on Sunday and use it for lunches during the week.
Savory Turkey and Sweet Potato Hash
(from Country Heat Eating Plan)
Heat onion in medium skillet over medium-high heat.
Add onion, bell pepper, and sweet potatoes; cook, stirring frequently, for 8-10 minutes, or until onion is translucent and sweet potato is tender-crisp.
Add turkey; cook, stirring frequently, for 5-6 minutes, or until turkey is cooked through and sweet potato is soft.
Add garlic and thyme. Season with salt (if desired) and pepper (if desired); cook, stirring frequently, for 1 minute.
If you're looking for 21 Day Fix container counts, one serving (3/4 cup) counts as 1/2 green, 1 yellow, 1 red, and 1/2 teaspoon.
When I'm looking to woo a child, I omit the peppers 🙁 One day they'll eat them, I'm sure of it. But in the meantime...